Geoff’s steaks turn out tender and juicy every time, yet his method is so simple, it isn’t so much a recipe as it is a revelation.
Looking for something a little different to cook on the BBQ? Try this – the boneless, skinless turkey breast comes off the grill tender and juicy with just a hint of teriyaki flavour. Leftovers are fantastic in a turkey-havarti panini served with cranberries (made with GF bread of course)!
Monday is Canada Day, a time for celebrations and summer get togethers with family and friends. Here are gf and me’s top recipes for a great summer BBQ! Try one or two or put them all together for an unforgettable summer BBQ! Happy Canada Day!
Perfect for entertaining: you put the plank on the grill and forget about it! Full of sweet and savory flavour, cedar plank salmon is a true West Coast classic.
3. Roasted Potatoes:
Compliments everything from fish to chicken to beef. Make it on the grill, in the oven, or in your Tfal fryer.
This salad is sweet and light and takes in all the best that the July markets have to offer.
4. Baked Beans:
The perfect make ahead side dish. Great for pot lucks!
A truly fantastic dessert. The red and white topping makes this perfect for Canada Day.
Who doesn’t love fresh ice cream? Make it with the kids while you wait for the fireworks to start. And since it’s Canada Day why not add a few chopped red maraschino cherries?
You won’t believe how easy this is to prepare—and it tastes great! The salmon is moist and succulent and the rub caramelizes to produce a slightly sweet yet savory coating.
Serve this with gf and me’s spinach salad for a quick and light meal packed with nutrition. Perfect for those warm summer evenings.